The Wilton Method: How to Make Woodgrain Fondant
All levels | 4 min 54 sec
Introduction
00:26
How to Make Woodgrain Fondant
04:28
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Woodgrain has a raw, woodsy look to it that complements any season and occasion. In this class, you will learn how to create custom fondant colors to achieve an organic woodgrain look using the Color Right Icing Color System. Stephanie shows you how to knead the fondant to create a marbled effect and roll it out to just the right thickness. Finally, you will cut out fondant shapes and add them to cookies and cupcakes using a thin layer of buttercream icing.
 
Here’s what you’ll need:
  • White Fondant
  • Brown icing color
  • Small Fondant Roller
  • Round Cutter (or cutter in shape of choice)
  • Cupcake/Cookie to decorate
  • Spatula
  • Buttercream icing
  • Roll and Cut Mat
  • Color Right Icing Colors
  • Foodsafe Gloves (optional)
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The Wilton Method: How to Make Woodgrain Fondant Reviews
102 users recommended this class to a friend
Olubunmi Adu
I have Baking experience through my School. I also watch some of the Ceative Craft to learn more. Thank you. Adu Olu.
More than 3 months ago
 
Cara Stratton
Very helpful and I love it too thank you for sharing this video with us.
More than 3 months ago
 
Miranda Rodgers
I love to bake
More than 3 months ago